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Gourmet Du Village - Dip Mix - Spinach Artichoke

Gourmet Du Village - Dip Mix - Spinach Artichoke



Add a cup of sour cream, a cup of mayo and you've made a terrific homemade dip in no time with a Gourmet du Village wonderfully flavorful, award winning dip mix. Gourmet du Village dip mixes are full of zest and just the right seasonings. They make delicious spreads for sandwiches, panninis, burgers and great as a dipping sauce too!
The Gourmet du Village Spinach Artichoke Baked Dip Mix includes a recipe for Baked Spinach Artichoke Dip and for a Chilled dip that is good for dipping buffalo wings too!

Additions :
1/2 cup sour cream
1/2 cup gruyere cheese
1 can artichokes (strained & chopped)
1/2 cup cream cheese
1 cup mayonnaise
1 cup baby spinach (chopped)

Preheat oven to 350 degrees.  In a large bowl, or mixer, combine cream cheese, sour cream, mayonnaise & dip mix. Min in grated cheese, spinach and drained artichokes.  Transfer to a dip baker or heatproof baking dish and bake without lid  until hot, approximately 15-20 minutes.  Serve with crispy baguette, crudites, pita chips or crackers.

Package makes approximately 3 cups of Dip.

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