Dip Spicy Buffalo Chicken

Nothing is as satisfying as the great taste of a warm dip, fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers. This Spicy Buffalo Chicken Dip is perfect for any occasion. 

What you Need:
1 pouch Spicy Buffalo Chicken Dip Mix
175 ml (3/4 cup) mayonnaise
250 g (8 oz) cream cheese
185 g (1 1/2 cup) rotisserie chicken, diced
125 g (1/2 cup) cheddar cheese, grated

What to do:
Preheat the oven to 375°F (190°C). In a large bowl, combine cream cheese with mayonnaise and dip mix. Mix in chicken and grated cheese (reserve 2tbsp of cheese). Transfer to ovenproof dish and top with remaining cheese. Bake for 15-20 until cheese is golden brown. Serve with your choice of bread or crackers.